Triple Matured for a Smoother, Richer Taste

International Spirits Challenge 2021 - Gold

Smoother Taste

Triple maturation is the secret behind the award-winning taste of Whyte & Mackay.
Stage 1: The finest malt & grain whiskies, matured for many years, are carefully selected by our Master Blender.
Stage 2: Next, they are each combined in sherry casks and matured once again.
Stage 3: Finally the aged malts & grains are blended and returned to cask one final time to attain a perfect harmony of flavours.
This dedication to the art of blending creates an extra smooth and richer tasting whisky.

Manufacturer
Produced and Bottled by:
Whyte & Mackay Distillers,
Glasgow,
G2 5RG.

Country of Origin
Country of origin: Scotland

Packed in: Scotland

Produced and Bottled in Scotland

Packaging
Bottle

Alcohol
Alcohol by volume: 40%

Alcoholic content: 28 units